Coffee growers on Mount Kilimanjaro can greatly increase their crop yield by growing more trees. Researchers found that healthy…
Articles on Coffee
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Should Australia aim to become Asia’s “food bowl”? How can we help farmers earn more for what they produce? And how can Australia best contribute to global food security? Those are some of the crucial…
There is no evidence for a link between moderate coffee consumption and dehydration, according to a study in PLOS ONE. The global population consumes 1.6 billion cups of coffee a day and it’s a common…
Those under the age of 55 who drink coffee to excess (over four cups per day) are more likely to die from all causes than…
Coffee growers in Costa Rica have increased their coffee yields by leaving patches of surrounding rainforest untouched. Researchers…
Caffeine is humankind’s favourite drug. It’s estimated to be consumed by 80% of people worldwide, and most of us consume several doses a day. This popularity would appear to be explained in large part…
Researchers at the University of Western Australia have studied a compound found in coffee, chlorogenic acid (CGA), which…
A study by the University of Western Australia has found that drinking five or more cups of coffee a day could lead to weight…
The most popular addictive drug available in Australia right now is 1, 3, 7-trimethylxanthine, or C₈H₁₀N₄O₂. Let’s call it 137TX until we can come up with something catchier. Most adults seem to feel a…
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Laureate Professor in Nutrition and Dietetics, University of Newcastle
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Director, Research Culture and Environment; Research Professor in History, University of Hertfordshire
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