Articles on Jobs

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Food service establishments have been struggling to hire enough employees while trying to return to business as usual after the pandemic. A server clears a table on a patio at a restaurant, in Vancouver, in April 2021. THE CANADIAN PRESS/Darryl Dyck

Hidden gatekeepers: How hiring bias affects workers in the food service industry

Hiring managers in the food service industry often emphasize the importance of finding the right “fit” when hiring new employees. But does everyone have the same chance to fit in?
Public Service Alliance of Canada workers walk a picket line in Ottawa in April 2023 over issues related to remote work, enhanced work amenities and wage increases to compensate for inflation. THE CANADIAN PRESS/Sean Kilpatrick

How remote work poses unique challenges to public sector employees

Overlooking the impacts of remote work on motivation may have unexpected consequences for Canadian public services and policies.
Some workplaces in the hospitality industry are especially toxic, resulting in employees experiencing burnout and mental health issues. (Shutterstock)

‘Dark leadership’ is a threat to Canada’s tourism industry

To remain competitive, hospitality companies must establish more attractive work environments by fostering positive workplace culture and incentivizing employees to work.
A new report from the Youth & Innovation Project at the University of Waterloo sheds light on how young people (15 to 35 years of age) view their work environments. (Shutterstock)

Young Canadians prefer in‑person and hybrid work, according to a new report

The stereotypes around young people only caring about being online are rampant but they are worth questioning — or at least being put in context.
New hires shouldn’t be afraid to stand out from the crowd, according to recent research. (Shutterstock)

Standing out to fit in: How new employees can set themselves up for success at a new workplace

While starting a new job can be intimidating, new research offers suggestions that can alleviate some of the anxiety of being a newcomer and set new employees up for success at their new workplaces.
For employees, health in the workplace is essential precisely because we spend so much of our lives at work. For employers, worker health is an important determinant of productivity. (Shutterstock)

Work‑related health and safety issues must be paid for by employers, not the public

Organizations may gain an advantage by not investing in worker health, instead simply replacing burned-out employees with new ones in order to ensure a supply of healthy employees.
A full-time minimum wage worker in Philadelphia earns just over $15,000 a year with no vacation or sick days. Allan Baxter/The Image Bank Collection via Getty Images

Philadelphia’s minimum wage has been stuck at $7.25 an hour since 2009 – here’s why efforts to raise it have failed

Voters, city council and even local business leaders have tried to raise the city’s minimum wage, but face pushback from the state legislature in Harrisburg.

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