A tax on sugar-sweetened beverages may be intended to improve health, but for Indigenous consumers, such a tax would be unethical, contravene tax law and undermine Indigenous rights.
Articles on Soda tax
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But the taxes have to be well-designed to avoid being overly regressive and targeting the poor.
Nearly 40% of Americans are obese, and the numbers are climbing. The U.S. needs to get serious about solutions.
New research indicates that rising temperatures can push those who prefer sweets to drink more sugary beverages, not water. This has significant implications for public-health policy.
Mounting evidence suggests that artificial sweeteners are linked to chronic health problems like obesity and diabetes. Should there be a tax on these foods?
Behavioral research shows why a heavy-handed approach like the UK’s soda tax works better than the mere warning that San Francisco wants to put in advertisements.
George’s medicine for health crisis is welcome, but not marvellous.
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Professor of Economics and Psychology, Carnegie Mellon University
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Professor of Law, University of Liverpool
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Associate Professor of Business, Boston University
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Professor of Economics, University of Michigan