Articles on Glyphosate

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Soy fields advance over native forest near the Curuá-Una highway, in the Lower Tapajós region of Pará, in the Brazilian Amazon. A study conducted by the author shows that glyphosate — a herbicide widely used in soybean plantations — produces a slow form of chemical violence that suffocates people, ecosystems, and ways of life. This process forces riverine communities to leave their territories, opening space for soy expansion and causing harm to Indigenous and Afro-descendant (quilombola) populations as well. Foto: Bruno Kelly

“Expulsion by suffocation”: how soy expansion and herbicide use are displacing Amazonian communities

A study argues that the use of glyphosate produces a slow form of chemical violence that suffocates people, ecosystems and ways of life. This violence forces riverside communities to leave and makes way for soya to advance.
As suburbs encroach on farmland, residents’ risk of exposure to farm chemicals rises. Carly Hyland

Glyphosate, the active ingredient in the weedkiller Roundup, is showing up in pregnant women living near farm fields – that raises health concerns

New research provides evidence for the first time that the primary chemical in Roundup is reaching people in nearby homes, and it isn’t just from the food they eat.
A family harvests their wheat crop near Cremona, Alta. Pesticide use is common throughout Canadian agriculture. THE CANADIAN PRESS/Jeff McIntosh

Striving for transparency: Why Canada’s pesticide regulations need an overhaul

Canada is long-overdue for scientifically-driven, robust and transparent pesticide regulation. A newly created Science Advisory Committee aims to address this.
Soybean plants on an Arkansas farm. Those at left show signs of damage from dicamba; others at right were planted later in the season. Washington Post via Getty Images

The herbicide dicamba was supposed to solve farmers’ weed problems – instead, it’s making farming harder for many of them

Farmers are stuck in a chemical war against weeds, which have developed resistance to many widely used herbicides. Seed companies’ answer – using more varied herbicides – is causing new problems.
Containers of the herbicide glyphosate at a farm supply store in northeast Thailand in 2019. AP Photo/Sakchai Lalit

While debate rages over glyphosate‑based herbicides, farmers are spraying them all over the world

Roundup may be taking a beating in the US, where three juries have concluded that it gave plaintiffs cancer, but it’s still widely used around the globe.
Research out of the US tested different varieties of beer and wine for the presence of glyphosate – but there’s lots to consider when interpreting the findings. From shutterstock.com

Research Check: do we need to worry about glyphosate in our beer and wine?

The amount of alcohol you’d have to drink before glyphosate posed even a negligible risk would harm you well before the glyphosate would.
Activists protest against the acquisition of the U.S. agrochemical company Monsanto by the German Bayer company in Bonn, Germany, Friday, May 25, 2018. (AP Photo/Martin Meissner)

With Monsanto, Bayer will need more Aspirin

Bayer, the new owner of Monsanto, will need to up its PR efforts, in the wake of last week’s legal ruling on glyphosate weedkillers.

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