Almond or cashew butter might sound fancier than plain old peanut butter. But you might be surprised to find which one’s better for you.
Articles on Peanut Butter
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Aflatoxin can cause serious damage to the liver, including cancer. But contamination recalls are rare.
The key to the for-profit company’s successful partnership with governments, international agencies and humanitarian, nongovernmental organizations is how it handled its patent.
A mechanical engineer explains why you need to go with the flow. The TSA pronouncement that peanut butter is a liquid is scientifically sound.
There’s a new therapy for treating peanut allergy that is showing promise in phase 3 trials.
Five food experts peer under the bread to plumb the histories of the country’s unique sandwiches, from favorites like tuna fish to lesser-known fare like the woodcock.
Rates of food allergies have increased over recent decades and are at an all-time high. While we don’t know the full extent of the allergy epidemic, the rate of hospitalisation for food allergies has quadrupled…
Testing smell sensitivity with peanut butter could potentially confirm a diagnosis of early stage Alzheimer’s disease, according…
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Professor&Chair of Paediatrics | HMRI, University of Newcastle, Australia | Senior Staff Specialist Paediatric Respiratory&Sleep Medicine | John Hunter Children's Hospital, Australia, University of Newcastle
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