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Articles on GMOs
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Genetically modified crops are increasing yield and food security in developed countries, but in Africa, a lack of adoption is limiting success.
Debates about GMOs and gene-edited foods are multifaceted. There’s no evidence they’re not safe to eat, but no room for complacency either.
With Uhuru Kenyatta leaving office to make way for a new leader, it was always going to be an eventful year for Kenya.
The US recently approved the genetically modified fruit, which has enhanced nutritional qualities.
New developments in organ transplants from animals show promise. However, there has been no public engagement about a potential risk. It may streamline a pathway to humans for new zoonotic diseases.
For anyone who has worked on crop improvement in Africa over the last three decades, the flood of misinformation around vaccines evokes an eerie sense of déjà vu.
Genetically modified organisms can help address current agricultural challenges, but public opinion is against them. Maybe the search for delicious decaf coffee could lead to widespread acceptance.
Top contributors
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Professor, Department of Biology, McMaster University
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Associate professor, Finance, University of the Witwatersrand
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Principal Medical Scientist and Head of Laboratory for Antimalarial Resistance Monitoring and Malaria Operational Research, National Institute for Communicable Diseases
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Senior Atlantic Fellow in Health Equity, George Washington University
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Professor of Comparative Politics, University of Warwick
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Medical scientist, National Institute for Communicable Diseases
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Professor in Inclusive Education, Hague University of Applied Sciences
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Research Fellow, Centre for Crop Science, The University of Queensland
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Lecturer of Food Science and Technology, Department of Dairy and Food Science and Technology., Egerton University
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PhD Candidate in Plants, Food and Health, Quadram Institute
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Visiting Professor of Sustainability Science, Technical University of Denmark
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Research Professor, Cornell University
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Professor, Chemistry and Biochemistry, Laurentian University
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Adjunct Associate Professor, Cornell University