Nigeria’s built environment should ideally be part of a broader, integrated approach to crime prevention and community policing.
Articles on Environmental impact
Displaying 21 - 36 of 36 articles
New developments in microalgae cultivation are helping to propel the potential of renewable biofuels to combat climate change.
Permaculture – a mashup of ‘permanent’ and ‘culture’ – is a way of doing agriculture that’s inspired by the resilience and biodiversity of healthy natural ecosystems.
One of Europe’s last intact mobile and vegetated dune ecosystems is in danger of being loved to death. What can be done?
Menstruation cups are increasingly being used as an environmentally friendly alternative to tampons and sanitary pads.
A new study puts numbers to the health and environmental benefits – or impacts – of individual foods and shows how small changes can make a significant difference.
If you’re doing something (even if you know you probably shouldn’t), you’re more likely to think lots of other people do it too. You also likely overestimate how much other people think it’s OK.
The geographic setting of hazardous industrial sites in residential areas during apartheid hasn’t transformed since democracy.
Fast fashion is far from green. But the rapid expansion of online clothing resale platforms could help shrink the garment industry’s negative impact on the environment.
South Africa hasn’t successfully developed institutional capacity and the government skills to manage industrial risks to communities and the environment.
Fracking in Botswana could have an impact not only the country’s groundwater, but also that of Namibia and South Africa.
Want more meaningful work? Find an employer commited to environmental sustainability, social responsibility and most of all inclusive leadership.
“Frankly, why should any hospital purchase coal-fired energy when it produces toxic air pollution that harms health?”
Empatheatre’s latest production is more than a play about three characters who live near the sea. It’s a model for collective consultation on how to save the ocean.
Since 2019, night train networks have seen a remarkable revival across Europe.
The nutritional, financial and environmental cost of an average family’s weekly food waste is shocking. It equates to five adult meals, 143 showers, $18 and 23 kg of CO2.
Top contributors
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Professor of Environmental Science, University of South Africa
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Conservation Scientist | Research Fellow, James Cook University
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Honorary Professor, Exeter UK / Adjunct Professor, Monash Sustainable Development Institute / Visiting Professor, Surrey UK, University of Exeter
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Professor in Data Science applied to the Environment and Environmental Health, Institut national de la recherche scientifique (INRS)
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Professor of Supply Chain Management, University of California, Los Angeles
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Lecturer in Management, Edith Cowan University
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Associate Professor of Forensic Science, Murdoch University
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Adjunct professor, Institut national de santé publique du Québec, Université Laval
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The University of Sydney
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Assistant Professor - Geography and Development, Northumbria University, Newcastle
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Senior researcher, Durban University of Technology
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Provost Professor of Economics and Spatial Sciences, USC Dornsife College of Letters, Arts and Sciences; Institute for Humane Studies
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Professor, Flinders University
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Researcher, Human Geography, University of Amsterdam
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Honorary Professor, School of Natural Sciences, Macquarie University