Articles on Crop disease
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When Fusarium graminearum infects wheat, it can pose a risk to humans, animals and agriculture.
Despite its 500-million-year history, the plant-fungi alliance holds mysteries that, once unravelled, could revolutionise agriculture and ecosystem management.
Spread by the wind, the fungal rusts are among the most feared of all plant diseases. A 2016 myrtle rust outbreak on Lord Howe Island was contained, but now its unique plants are again under threat.
Wheat is an important global crop, but new research suggests that fungal toxins have contaminated half of all European wheat produced for food.
The new rules are de facto non-tariff barriers to trade. They increase trade costs for South Africa’s citrus industry.
Stenophylla’s black cherries have brightened prospects for a coffee supply that can withstand rising disease, pests and droughts.
Entomologists worried about invasive pests have thousands of curious community scientists posting their findings online — and identifying new species.
Plant blindness can be solved but it wont be easy.
Diversity, resilience, resistance to disease: seeds must be preserved to ensure we can feed our world in the future.








