What’s needed is a prioritisation of the health and medicinal values of the food that’s consumed in African countries.
Articles on Chinese traditional medicine
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A production line takes tigers from zoos to be harvested for their meat, skin and bones.
Stories of substitution and surrogates are all too common in the wildlife trade, especially when it comes to medicines derived from animal parts.
Not every country prepares for global health threats in the same way.
Top contributors
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Anthropologie, EHESS, CNRS, Laboratoire d'anthropologie sociale, Collège de France, Auteurs historiques The Conversation France
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Principal Lecturer in Ecotourism, Anglia Ruskin University
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Professor Extraordinaire, Tshwane University of Technology
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Visiting Scholar, Max Planck Institute for the History of Science