Even where quotas are reduced, cod recovery is hampered by how many fisheries operate in practice.
- Associate Professor in Marine and Historical Ecology, University of Exeter
Historical maps and records from across Europe show just how much oyster beds and other marine habitats have changed over the centuries.
Historical records describe a very different seafloor to the ones we see today.
Globally, we still catch enough fish to eat – just about. But numbers of fish caught from the sea haven’t kept up with human population growth and unsustainable fish farms have filled the gap. So why are…
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