Lecturer in Resilient Food Systems at the University of Stirling. PhD in reducing waste and improving efficiency in aquaculture systems. Adding value to processing by-products and improving the use of resources. Comparing approaches using LCA and other sustainability metrics, using a One Health approach. .

Experience

  • –present
    Research Fellow in Aquaculture, University of Stirling

Education

  • 2014 
    University of Stirling, PhD

Contact Richard for

  • General
  • Media request
  • Speaking request
  • Consulting / Advising
  • Research collaboration
  • Research supervision