Combining more than 15,000 reports from 36 states, researchers estimate that recreational fishing puts $3 billion worth of food on Americans’ tables each year.
- Research Scientist, Fisheries and Marine Institute, Memorial University of Newfoundland
Policymaking on managing Canada’s fisheries could be improved by including provincial authorities and Indigenous stakeholders in more decision-making.
The end of the Northern cod moratorium marks a pivotal moment for Newfoundland and Labrador’s fishing industry, which has grappled with the economic and social impacts of the moratorium for decades.
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- Location: St. John's, Newfoundland and Labrador
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