Sans réponse mondiale coordonnée, les aliments ultratransformés vont occuper une place croissante dans notre alimentation, et nuire à notre santé ainsi qu’à l’économie.
- Associate Professor of Food Politics and Policy, The University of Melbourne
Without policy action and a coordinated global response, ultra-processed foods will continue to rise in human diets, harming health, economies. It’s time to act.
Food insecurity affected many students even before the pandemic hit, with international students the worst hit. But students and universities have shown a lot can be done to end the problem.
Free range, sow stall free - you’ll find a number of different types of ham on the market this Christmas. But what do they mean?
New standards for free-range eggs will limit stocking densities and mean hens must have access to outdoors.
Margarine has been the chameleon of manufactured food products, able to transform its nutritional appearance, adapt to changing nutritional fads, and charm unwitting nutrition experts and nutrition-conscious…
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