The Vermont ice cream business is one of various brands that have chafed under multinational ownership.
- Dean and Professor of Marketing at School for Business and Society, University of York
Répondre aux défis sociétaux et promouvoir le développement durable sont une préoccupation particulièrement urgente pour les universités africaines.
Responding to societal challenges and promoting sustainable development is an especially pressing concern for African universities.
Although 52% of the UK’s food needs are currently met by domestic production, the remainder is heavily dependent on imports from the EU.
But better diets and less food waste would reduce reliance on imported organic food
Proposed reforms to the common agriculture policy (CAP) do not go far enough.
Food chains are often so complex that it’s too hard to make the right choices.
Why are some of the most vulnerable families in Bradford missing out on food aid?
Nearly two-thirds of the billion people suffering food insecurity are themselves farmers. Here’s how some are protecting themselves.
The benchmark scheme that protects cocoa farmers and local communities could be toppled as big players rethink their role.
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