Steven Newmaster

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High-touch surfaces in grocery stores were tested as a potential transmission point for SARS-CoV-2. THE CANADIAN PRESS/Christopher Katsarov 

Testing high‑touch surfaces in grocery stores for COVID‑19

Maleeka Singh, University of Guelph; Lawrence Goodridge, University of Guelph; Maria G. Corradini, University of Guelph; Robert Hanner, University of Guelph, and Steven Newmaster, University of Guelph

The risk of COVID-19 exposure from high-touch surfaces within grocery stores is low if physical distancing guidelines and recommended cleaning protocols are followed.

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