Black travelers want the tourism industry to recognize their full identity. That will require more than procedural checkboxes and targeted advertising.
- Associate Professor of Retail, Hospitality, and Tourism Management; Co-Founder of CODE, University of Tennessee
Black Americans’ contributions to some of the country’s most iconic dishes and spirits are finally starting to be recognized in the media and in museum exhibitions.
Contact Stefanie for
- General
- Media request
- Speaking request
- Consulting / Advising
- Research collaboration
- Research supervision
- Location: Knoxville, Tennessee, U.S.
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