Rickey Yada

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Empty shelves in a grocery store in Toronto on March 22, 2020 as customers stock up on dry goods and shelf-stable foods. (Shutterstock)

Supply chain innovation can reduce coronavirus food shortages

Martin Scanlon, University of Manitoba; Rene Van Acker, University of Guelph, and Rickey Yada, University of British Columbia

Using innovative technologies like Bitcoin and automation can help protect our food supply chains from disruptions like the one caused by the current coronavirus pandemic.

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