Paul Holford

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Paul Holford is a professor in agricultural biotechnology at the School of Science and Health at Western Sydney University. His areas of expertise include how fruit ripens and post-harvest, which relates to getting quality produce from the farm to the consumer.

Experience

  • –present
    Professor of Agricultural Biotechnology, Western Sydney University

Contact Paul for

  • General
  • Media request
  • Speaking request
  • Consulting / Advising
  • Research collaboration
  • Research supervision