Md Masuduzzaman

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Best-before dates are based on shelf-life tests under ideal storage conditions, but they do not reflect how food has actually been handled or stored, or its real-time freshness. THE CANADIAN PRESS/Giordano Ciampini

Smart sensors could help Canada tackle its $58‑billion food waste problem

Md Masuduzzaman, McMaster University and Elkafi Hassini, McMaster University

By improving how freshness data is measured and shared, Canada can waste less food, lower costs for households, reduce emissions and build a more resilient food system

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