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Mark Cortnage

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  • Senior Lecturer in Public Health and Nutrition, Anglia Ruskin University
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Many blue zone diets are rich in plant foods. Studio Romantic/ Shutterstock
January 24, 2024

People in the world’s ‘blue zones’ live longer – their diet could hold the key to why

Justin Roberts, Anglia Ruskin University; Joseph Lillis, Anglia Ruskin University, and Mark Cortnage, Anglia Ruskin University

Centenarians living in the world’s ‘blue zones’ share a surprising number of similarities when it comes to their usual diet.
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