Liza Oates

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  • Course co-ordinator (Food as Medicine, Wellness Practices and Perspectives), RMIT University
Eating an organic diet for a week can significantly reduce pesticide levels. Daniel Parks/Flickr

Eating organic food significantly lowers pesticide exposure: study

Dinny Navaratnam, The Conversation

Eating an organic diet for a week can cause pesticide levels to drop by almost 90% in adults, research from RMIT University has found. The study, led by Dr Liza Oates found particpants’ urinary dialkylphosphates…
Studies find organic food is no better for you, but it is 30% less likely to be contaminated with pesticides. AAP

Organic food no better for you: study

Charis Palmer, The Conversation

Organic food may come with less pesticides but there’s little evidence it’s better for you, say researchers from Stanford University. In a study published today in Annals of Internal Medicine, Dena Bravata…

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