A new ‘protein roadmap’ produced by CSIRO reveals foods set to fill fridges by 2030 as health, environmental and ethical concerns push consumers away from meat.
- Lead Economist, CSIRO Futures, CSIRO
An analysis by CSIRO’s strategic and economic advisory arm suggests spending on research and development can earn annual yields of 10%, even if there are delays or cost overruns.
Digitising healthcare and exporting more sustainable protein alternatives are just some ideas that could help Australia’s economy return to form.
Growth in demand for healthy and sustainable products could make Australia’s food and agribusiness sector more valuable than mining.
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