La majorité de la population mondiale est intolérante au lactose. Mais la propagande états-unienne et les préjugés scientifiques ont fait du lait et des produits laitiers des aliments de base à l’échelle globale.
- Professor of History, University of Denver
The vast majority of people around the world are lactose intolerant. But American propaganda and scientific biases have made milk and dairy products a staple in global diets.
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