Gabrielle Edwards

(She/her)

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An investment in a national school food program today is an investment in a stronger Canada tomorrow. (Shutterstock)

Beyond the cafeteria: The economic case for investing in school meals

Amberley T. Ruetz, University of Saskatchewan; Flora Zhang, University of Toronto, and Gabrielle Edwards, University of Gothenburg

From reducing families’ grocery bills to boosting the economy, school meals offer far-reaching benefits, fostering both immediate well-being and long-term economic prosperity.
Students and a teacher seen on a rooftop garden at École Secondaire Lacombe Composite High School in Lacombe, Alta., in June 2022. THE CANADIAN PRESS/Jason Franson

How schools and families can take climate action by learning about food systems

Gabrielle Edwards, University of British Columbia

Both at home and in schools, food can become a powerful tool to empower young people to take climate action, which can lead to reduced climate anxiety and increased feelings of hope for the future.

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