Awareness is increasing about foods like lab-grown meat, insects and seaweed. These foods may help address environmental challenges, but it’s important to be aware of both the costs and benefits.
- PhD Candidate, Geography, Environment & Geomatics, University of Guelph
CC BY-NC-ND6.07 MB (download)
Over the past two decades digitisation has steadily transformed African farming.
Se han dado pasos positivos para involucrar a los pequeños productores en la agricultura digital en África
There have been some positive strides made in getting smallholders involved in digital agriculture in Africa
Contact Emily for
- General
- Media request
- Speaking request
- Consulting / Advising
- Research collaboration
- Research supervision
