Flexitarian diets and breeding better livestock can make farming more sustainable. But it will take much more to farm within the planet’s limits
- Deakin Distinguished Professor of Global Change, Environment, and Society, Deakin University
After cascading ecological catastrophes in the 90s, China spent 20 years seriously investing in sustainability. Now that effort is paying off.
Growing population, growing demand for food, climate change: Australia’s rural lands are facing a number of pressures. So how can we sustainably use them in the future?
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