From its inception, food has been used as a weapon of control in the U.S., resulting in health disparities that disproportionally impact marginalized communities.
- Second Century Chair Professor of Law, Author of Ruin Their Crops on the Ground and Skimmed: Breastfeeding, Race, and Injustice, Southwestern Law School
Frybread — a simple, versatile “comfort food” for many Indigenous communities — embodies the contradictions that have dictated Indigenous food and health in North America since colonization.
Trump’s recent executive order to keep meat plants open is premised on a lie: that a meat shortage is a food shortage.
American support of the formula industry comes at the cost of the health and lives of Black and brown babies, at home and abroad.
The fear and distress caused by a false missile alarm last week in Hawaii is part of the 125- year legacy of American occupation.
The U.S.-based white supremacist movement that calls itself the “alt-right” has recently embraced milk as a symbol.
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