Ministers are tightening the screws. If food companies don’t embrace health stars, they’ll be compulsory.
- Program Lead, Food Governance, George Institute for Global Health
Our new study analysed the packages of around 8,000 food and drink products to understand the marketing techniques used.
We found less than half of all eligible foods carried health star ratings, and those that did were skewed towards foods with higher ratings. It’s time to make ratings mandatory.
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